Breakfast
8 oz. 1% milk
Raisin Bran
Snacks
1/2 oz. roasted almonds
butter toffee crunch popcorn
Lunch
2 slices wheat bread
1/2 pack Hillshire Farms pastrami
2 1/2 slices cheddar cheese
mustard
1 Dreyer's Fruit Bar - lime
Dinner
1/4 box Au Gratin potatoes
Tuesday, January 13, 2009
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